Have you ever served broccoli at the dinner table only to find green worms cooked in your food? Yuk! A client of ours says she’ll never grow broccoli again. Too many worms. And she refuses to dump poison on her food to kill the worms. We’re showing her how to grow organic food that does not have caterpillars. The cabbage worm eats holes in the
Read more →It’s August and everybody’s vegetable gardens crank out delicious organic food. Yum-oh! But sometimes gardeners find holes in the middle of the leaves of their vegetable crops. Large holes. Many of them. Who’s the culprit? Caterpillars? Grasshoppers? Beetles? Or maybe snails! Snails and slugs both glide through your garden on a ribbon of slime, the shiny, sparkly stuff the snail in the photo above is
Read more →True bugs. Forewings cover half of the abdomen (aka backs) of true bugs. They are in the order Hemiptera, which means half wing. Many other insects are often called bugs, the lady bug for example, which is actually a beetle (a lady beetle). But the only actual bugs are insects in the order Hemiptera. All of the true bugs have piercing-sucking mouthparts like hypodermic needles.
Read more →It’s officially summertime. The solstice came and went. We’re tending our gardens, nurturing our vegetables and flowers. We all look forward to an abundant harvest of fantastic, home-grown, organic vegetables. Along the way we might run into beetles. Some beetles, like ladybugs (aka lady beetles), are good partners. Beneficial insects such as these help you achieve your goals by eating insects that damage to your
Read more →On a tour of secret gardens in Santa Fe, New Mexico, Kathryn and I peek behind adobe walls for tantalizing glimpses of hidden treasures. Organized by the Santa Fe Botanical Gardens, the tour provides access to several small urban gardens not normally visible to passersby. A beautifully sophisticated yet rustic fence made of reddish twigs defines the boundary between the garden and the natural environment
Read more →Today we pay tribute to David’s father, Lawrence Edwin Deardorff, who passed away on May 11 at the age of 97. Larry first took David into the garden when he was 6 years old, and he learned about the world of plants at his father’s side. Larry was an avid gardener his entire life, and became our partner when David and I owned Island Biotropix,
Read more →Every spring I’m frequently asked two questions by gardeners in northern states. The first is, “Why doesn’t my zucchini grow? It just sits there. What’s wrong with it?” The second common question I get is, “What’s wrong with my zucchini (or cucumber, or melon)? It has lots and lots of flowers but no fruit. What’s up with that?” Home gardeners love to grow members of
Read more →We’re at the Los Angeles Arboretum in Arcadia, California, giving a presentation to the “Compulsive Gardeners”, a wonderful group of knowledgeable and dedicated gardeners whose enthusiasm is boundless. It’s interesting to be back. I (David) used to work here, in the Research Division, just after finishing my PhD. It was my first professional position and I loved all the exotic plants from Mediterranean climates around the
Read more →San Diego, CA – We visit the San Diego Botanical Garden, in Encinitas, where we find many treasures including a small Permaculture Demonstration Garden. Permaculture, a concept developed originally by Bill Mollison of Australia, is a contraction of “Permanent and Agriculture”. It is a very rich system that stresses the use of perennial rather than annual plants, and employs many techniques that can be put
Read more →It’s time to get started on the vegetable garden for the coming season so you can grow your own healthy, organic food again this year. Many of us have already started seedlings indoors to transplant out to the garden or the cold frames as soon as weather permits. Kathryn and I have come up with a checklist of ten things to consider before you plant.
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